I love Taiwanese food. I had a blast during our
2011 Taiwan trip because food was delicious and cheap. That said, I've tried a lot of Taiwanese restaurants here in Metro Manila and Tien Ma's Taiwanese Cuisine in Quezon City is the latest one.
This is actually my second time to eat here. I was invited to sample other dishes in the menu this time. My first visit was one weekday lunch with my hubby and our friend. I didn't have my camera with me then though so I wasn't able to blog about it.
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| Xiao Long Bao (P200) |
When in a Taiwanese/Chinese restaurant, we never skip the
Xiao Long Bao also known as Soup dumplings. This is actually my daughter's most favorite dimsum of all time. It's a really big, circular, and chewy dumpling filled with ground pork and hot soup. Yes, soup.
It's best eaten while on a Chinese soup spoon like this one so that when you take a bite, the overflowing soup would drip onto the spoon and you can sip it easily. Anyhow, Tien Ma's Xiao Long Bao is delicious! My daughter would love these for sure.
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| Fresh Fruit Shake (P95) |
We also ordered Fresh Fruit Shake, they have fresh fruits in season there so the selection changes. I had pineapple. It's actually more economical to order this by the pitcher, I forgot how much it costs but it comes out much cheaper as opposed to ordering per glass.
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